Sunday, February 27, 2011

French Toast


French Toast with Mapel Syrup

Ingredients
Bread
Eggs
Milk
cinnamon powder
Sugar or brown sugar

Procedure
Beat eggs, milk, cinnamon powder and sugar together. Whisk until well blended.
Dip the bread slice into egg mixture, allowing bread to soak up.
Melt some butter in the pan, add bread slices to it. Fry until brown from both sides.
Serve with butter, maple syrup and fresh fruit.

Note - French toast tatsts delicious with nutmeg powder and cardamom powder as well.

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